I am a big fan of cooking the Thanksgiving meal but I know that for lots of people the meal means lots of holiday terror!

My friends at Surdyks will put the whole meal together for you and you can pick it up! Go online to order any of the tasty treats below:

Surdyk's Cheese Shop Holiday Helpers Menu

The Holiday season has arrived and Surdyk's is here to help with the details.  Let us provide some kitchen pantry basics to make your holiday season a little less hectic.  We have little things to save you time in the kitchen like turkey stock and bread cubes.  Order an appetizer to take to the party (you need to stop by for Champagne anyway!)  or have us make some gourmet sides to compliment your meal... all the way up to the main course- turkey, beef or pork tenderloin. 

Kitchen Helpers:
Turkey Stock ($5.69/quart)
Porcini Mushroom Gravy ($6.99/quart)
Rustic Bread Cubes for Stuffing ($3.49/lb.)
New! Belgian Chocolate coins for baking
Dried fruits and fresh nutmeats
Ginger-Spiced Cranberry Sauce
Sweet and Spicy Walnuts Assorted Dips and Sauces

Party Starters:
American Osetra Caviar (market price)
Fresh Foie Gras (market price)
House-made Gravlax, traditional dill or spicy ($21.99/lb.)
Mini Russian Blini ($14.99/pkg.)
 New! Trio of Hummus: Original, Red Pepper, and Green Olive
New! Spinach-Artichoke Dip with Parmigiano Reggiano Roasted Garlic Pate

The Main Course:
Free Range Turkeys from Otis Family Farms and Kadejan,  Turkeys are available fully cooked and ready to re-heat in your home, or are available prepared, trussed and with complete instructions for roasting at home. $5.49/lb.
Nature's Premium Natural Pork Loin, stuffed with gingered apples or rosemary and garlic ($10.98/lb)
Meyer Natural Beef Tenderloin with local organic butter, herbs and sea salt (market price)

Sides:
Surdyks' Potato Gratin ($5.98/lb)
Stir-Fried Garlicky Greens ($5.98/lb)
Haricot Vert with shiitake mushrooms     ($10.99/lb)
Brussel Sprouts saute with pancetta and shallots     ($6.99/lb)
Thyme Roasted Yams ($4.58/lb)
Currant-Pecan Stuffing ($5.99/lb)
Sage and Shallot Stuffing ($5.39/lb)
Pecan-Cranberry or Apricot Wild Rice ($11.98/lb or $7.98/lb)
Mashed Potatoes ($4.99/lb.) Choose from Classic, Chevre-chive, or Buttermilk
Italian Winter Greens ($8.98/lb)
Red Lentil Pumpkin Soup, served with caramelized onions ($8.29/quart)
Truffled Cream of Mushroom, served with crispy shiitake and scallion ($8.29/quart)

A Sweet Ending:

Tradition Thanksgiving Pies     $19.99/each     12" pies
Pecan
Pumpkin Pie
Apple Pie

Heather's American Heritage Pies   $14.99 each   8" pies
Minnesota Maple Pie
Shaker Sugar Pie
Bob Andy Pie
Lemon Chess Pie

All orders require a minimum of 48 hours notice. 

All orders must be secured with a credit card or pre-paid in full.  Appetizers and Main courses are packaged in recyclable aluminium pans with lids, with re-heating instructions.  We are happy to use our serving pieces (deposit required) or yours.  For questions or to place an order, please call the Cheese Shop at 612-379-9757 or email us at info@surdyks.com