I have been meaning to tell people about four fabulous food finds this weekend. If you have not been yet hurry to the Mill City Farmers market before the end of the season. It is a local market with only local products.
I went this weekend and was so in love with so many things I thought I would share 4.
1. Salad Girl Salad Dressing.
This very cool hippy dippy chick makes her won salad dressing and sells it for $6 a bottle. It was amazing, I tried blueberry basil, Apple Walnut and Curry Fig. I bought all three. I went home and promptly roasted the beets I bought, put them on my arugulla with cheve and toatsted walnuts and had a salad worthy of any bistro. These salad dressings were really fresh, yummy and amazing.
2. Ednas Caramels
Delicious caramels made by a mother and daughter who sell them at the market. If you are into candy and caramels try these buttery morsels and you will be mouth happy in a hurry. Search Citypages.com for their full story about them making these in their kitchen. They are also available at Kowalskis.
3. Mini-Donuts
The chef from Spoonriver and Cafe Brenda gets up and works the farmers market to make the most light and airy mini-donut morsels that put the Fair's to shame (and I LOVE the fair donuts - they were that good) . They were hot, melted in my mouth and they made me want more.
4. Queen of Tarts
This is my dream life. Have a tart booth. Make 4 savory and 4 sweet tarts and sell them for $5 bucks in cute paper sleeves. These tasted great, They were fresh, buttery, light and had fresh ingredients that you could really taste. Roasted paper, rosemary and Feta, Bluberry cruble, almond paste with cranberries, leeks and gouda - they were all worthy of the delicious crust they rested in.
I need to change my mood to Buttery.

